The Homebrewers' Recipe Guide: More than 175 original beer recipes including magnificent pale ales, ambers, stouts, lagers, and seasonal brews, plus tips from the master brewers

The Homebrewers' Recipe Guide: More than 175 original beer recipes including magnificent pale ales, ambers, stouts, lagers, and seasonal brews, plus tips from the master brewers Review

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A group of experienced homebrewers offers a collection of recipes for pale ales, ambers, stouts, lagers, and seasonal brews, along with tips for brewing at home, drinking trivia from famous writers, and other beer lore. 25,000 first printing.

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The Craft of Stone Brewing Co.: Liquid Lore, Epic Recipes, and Unabashed Arrogance

The Craft of Stone Brewing Co.: Liquid Lore, Epic Recipes, and Unabashed Arrogance Review

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Since its inception in 1996, Stone Brewing Co. has been the fastest growing brewery in the country—Beer lovers gravitate to its unique line-up which includes favorites such as Stone IPA and Arrogant Bastard Ale. This insider's guide focuses on the history of Stone Brewing Co., and shares homebrew recipes for many of its celebrated beers including Stone Old Guardian Barley Wine, Stone Smoked Porter, and Stone 12th Anniversary Bitter Chocolate Oatmeal Stout. In addition, it features recipes from the Stone Brewing World Bistro & Gardens like Garlic, Cheddar, and Stone Ruination IPA Soup, BBQ Duck Tacos, and the legendary Arrogant Bastard Ale Onion Rings. With its behind-the-scenes look at one of the leaders of the craft beer scene, The Craft of Stone Brewing Co. will captivate and inspire legions of fans nationwide.

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Brooklyn Brew Shop's Beer Making Book: 52 Seasonal Recipes for Small Batches

Brooklyn Brew Shop's Beer Making Book: 52 Seasonal Recipes for Small Batches Review

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Brooklyn Brew Shop’s Beer Making Book takes brewing out of the basement and into the kitchen. Erica Shea and Stephen Valand show that with a little space, a few tools, and the same ingredients breweries use, you too can make delicious craft beer right on your stovetop.

Greenmarket-inspired and seasonally brewed, these 52 recipes include Everyday IPA and Rose Cheeked & Blonde for spring; Grapefruit Honey Ale and S’More Beer for summer; Apple Crisp Ale and Peanut Butter Porter for fall; Chestnut Brown ale and Gingerbread Ale for winter; and even four gluten-free brews. You’ll also find tips for growing hops, suggestions for food pairings, and recipes for cooking with beer.

Brooklyn Brew Shop’s Beer Making Book offers a new approach to artisanal brewing and is a must-own for beer lovers, seasonally minded cooks, and anyone who gets a kick out of saying “I made this!” 

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Radical Brewing: Recipes, Tales and World-Altering Meditations in a Glass

Radical Brewing: Recipes, Tales and World-Altering Meditations in a Glass Review

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Radical Brewing takes a hip and creative look at beer brewing, presented with a graphically appealing two-color layout.

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Brewing Classic Styles: 80 Winning Recipes Anyone Can Brew

Brewing Classic Styles: 80 Winning Recipes Anyone Can Brew Review

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Book annotation not available for this title.
Title: Brewing Classic Styles
Author: Zainasheff, Jamil/ Palmer, John J.
Publisher: Natl Book Network
Publication Date: 2007/11/01
Number of Pages: 317
Binding Type: PAPERBACK
Library of Congress: 2007029472

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